Even the New York Times knows about
Sister Schubert's! The best yeast dinner rolls and biscuits in this world. At least once a year one of my garden club’s hostesses will serve Sister Schubert ham and biscuits. Tiny biscuits with some sugar-cured ham and a trace of butter or jam. These breads are as southern as you can get. They’re in the freezer case, but if you lie and say you made them you wouldn’t be the first.